Grain Free, Refined Sugar Free, Dairy Free
NEW! Introducing our sweetest collaboration yet
To celebrate the launch of their new limited-edition Undaria Algae™ Body Butter in Bergamot & Vanilla Bean, we teamed up with our friends at OSEA to whip up the ultimate seasonal treat.
Meet the OSEA Vanilla & Bergamot Cake. Inspired by the same warm, indulgent notes as their seasonal body butter, our limited-edition classic vanilla cake brings that velvety richness to your table.
Super-moist, dairy-free, gluten-free, and topped with an ample amount of decadent bergamot buttercream, it features two layers of maple syrup-sweetened almond flour cake infused with a touch of lemon zest.
Available now through October 31, exclusively online.
And just to make things sweeter, each OSEA cake purchase comes with a full-size Undaria Algae™ Body Butter in Bergamot & Vanilla Bean*.
*While supples last. Body Butter ships separately. Cake garnish not included.
INGREDIENTS: ALMOND FLOUR, MAPLE SYRUP, MAPLE SWISS BUTTERCREAM (COCONUT OIL, MAPLE SUGAR, EGG WHITE, VANILLA BEAN POWDER), ORGANIC FREE RANGE EGGS, COCONUT OIL, CASSAVA FLOUR, BAKING SODA, HIMALAYAN PINK SALT, VANILLA BEAN POWDER, BERGAMOT OIL
Whole Vanilla & Bergamot Cake 44 oz. 6 inches, 6 layers
Makes 8 individual 5.5 oz Slices
