Grain Free, Refined Sugar Free, Dairy Free
We could not be more excited about this limited edition holiday pie by Chloe from
Chloe's Kitchen! Made with delicious and anti inflammatory ingredients and our gingerbread cookie crust, this is the festive pie you need at your Thanksgiving table this year.
Order quick, this limited edition item is only available for pick up or local delivery 11/24-11/28! Pre-order begins 11/14.
note the pie does not come with coconut whip on top
*Very limited quantities available for Los Angeles delivery or in-store pick up so don't wait to order! Only available Sunday, November 24th through Thursday, November 28rd.
Ingredients: Crust- almond flour, *maple syrup, *coconut oil, baking soda, *arrowroot flour, *cinnamon, *vanilla extract (tequila, vanilla bean powder), Himalayan pink salt, *ground ginger
This pumpkin pie is made using Sweet Laurel gingerbread cookie dough as the crust.
Filling - *pumpkin puree, *coconut cream, *maple syrup, *eggs, pumpkin pie spice, *vanilla extract (tequila, vanilla bean powder), Himalayan pink salt
*Organic
